Analysing stereotypical food consumption behaviours: ‘This way up?’ Is there really a ‘right’ way to eat a biscuit?

Many of the mundane foods that we eat on an everyday basis are consumed in a manner that may be considered stereotypical, conventional, habitual or, on occasion, even a playful ritual. There are a number of reasons for such behaviours, and the potential benefits for the consumer are discussed in th...

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Autor principal: Charles Spence
Formato: article
Lenguaje:EN
Publicado: Intellect 2021
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Acceso en línea:https://doaj.org/article/e87b4b746d95482d835fc530fd0de8f6
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