Application of <sup>13</sup>C Quantitative NMR Spectroscopy to Isotopic Analyses for Vanillin Authentication Source
The carbon stable isotope ratio (δ<sup>13</sup>C) is a valuable chemical parameter in the investigation of the geographic origin, quality, and authenticity of foods. The aim of this study is the evaluation of the feasibility of <sup>13</sup>C-NMR (Nuclear Magnetic Resonance)...
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| Auteurs principaux: | , , , , , |
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| Format: | article |
| Langue: | EN |
| Publié: |
MDPI AG
2021
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| Accès en ligne: | https://doaj.org/article/eb4ecc02c2224acd9688240e5b4ebea8 |
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