Synthesis and characterization of different soybean oil-based polyols with fatty alcohol and aromatic alcohol

In this article, five kinds of soybean oil-based polyols (polyol-E, polyol-P, polyol-I, polyol-B, and polyol-M) were prepared by ring-opening the epoxy groups in epoxidized soybean oil (ESO) with ethyl alcohol, 1-pentanol, isoamyl alcohol, p-tert-butylphenol, and 4-methoxyphenol in the presence of t...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Yang Fukai, Yu Hao, Deng Yuyuan, Xu Xinyu
Formato: article
Lenguaje:EN
Publicado: De Gruyter 2021
Materias:
eso
Acceso en línea:https://doaj.org/article/efb0331c7c2b4b139c33187ee2e08e0a
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!