Dietary glycemic load and glycemic index and risk of cerebrovascular disease in the EPICOR cohort.

<h4>Background</h4>Studies on the association of stroke risk to dietary glycemic index (GI) and glycemic load (GL) have produced contrasting results.<h4>Objective</h4>To investigate the relation of dietary GI and GL to stroke risk in the large EPIC-Italy cohort (EPICOR) recru...

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Autores principales: Sabina Sieri, Furio Brighenti, Claudia Agnoli, Sara Grioni, Giovanna Masala, Benedetta Bendinelli, Carlotta Sacerdote, Fulvio Ricceri, Rosario Tumino, Maria Concetta Giurdanella, Valeria Pala, Franco Berrino, Amalia Mattiello, Paolo Chiodini, Salvatore Panico, Vittorio Krogh
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2013
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Acceso en línea:https://doaj.org/article/f0afa72dbf6247e680901105a1222f82
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