Incentivizing wellness through community supported agriculture

Community supported agriculture (CSA) programs are emerging as popular consumer options for pro­duce acquisition. While many researchers have dis­cussed the impacts of CSA on economies, commu­nities, and the environment, others are interested in documenting how produce-based CSA shapes health. In t...

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Autores principales: Jairus Rossi, Timothy Woods
Formato: article
Lenguaje:EN
Publicado: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2021
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Acceso en línea:https://doaj.org/article/f11ea8ca14a94f3c9b66469fbdb2d75a
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