Incentivizing wellness through community supported agriculture
Community supported agriculture (CSA) programs are emerging as popular consumer options for produce acquisition. While many researchers have discussed the impacts of CSA on economies, communities, and the environment, others are interested in documenting how produce-based CSA shapes health. In t...
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| Autores principales: | , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Thomas A. Lyson Center for Civic Agriculture and Food Systems
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/f11ea8ca14a94f3c9b66469fbdb2d75a |
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