Studies On Mechanical and Morphological Proprties Of Bagasse - Polypropylene Composite
In this research, the possibility of using lignocellulosic fibers with polypropylene was studied. Three weight percentages of bagasse flour namely 40, 55 and 70 percent were chosen. MAPP was used as coupling agent at two weight percentages namely 4 and 6 percent. Bending strength was measured applyi...
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Formato: | article |
Lenguaje: | FA |
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Regional Information Center for Science and Technology (RICeST)
2008
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Acceso en línea: | https://doaj.org/article/f1a145085d60484eb119bbdca25fe896 |
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