Dietary β-mannanase decreases cloacal temperature of broiler chickens under hot conditions without affecting growth performance
Background: High amounts of nonstarch polysaccharides in the diet may increase the amounts of fermentative materials in the hindgut, leading to an increase in fermentative heat production. Dietary β-mannanase is reported to decrease antinutritional effects of β-mannans, such as the potential increas...
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| Autores principales: | , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Universidad de Antioquia
2019
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/f1b92554bc2849e9868e71e1c5d70818 |
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