Changes in the technological properties of sugar beet root crops during industrial storage in ventilated piles

When storing sugar beets in natural conditions, transformations of the chemical composition occur in it, leading to the accumulation of non-sugars, which reduces the processing efficiency and sugar yield. The use of the technology of forced ventilation of the air environment of the kagats is aimed a...

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Auteurs principaux: Egorova Marina, Puzanova Lyubov, Smirnova Lyudmila, Leonteva Elena
Format: article
Langue:EN
FR
Publié: EDP Sciences 2021
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Accès en ligne:https://doaj.org/article/f3c7f00de4ad41b7a131b1d2f7cc90bc
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