Effect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm

Context: Onion (Allium cepa L.) is an edible bulb that ranks, as a green vegetable, third in terms of harvested area. In general terms, world production of this crop is made intensively, with a broad application of agrochemicals, which threatens agricultural sustainability, health, and protection of...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	Pedro Jesús López Labarta, Yaima de las Mercedes Daniel Ortega, Yohandri Viamontes Pacheco, José Luis Montejo Viamontes, Dania González Gort
Formato:	article
Lenguaje:	EN ES
Publicado:	Universidad de Camagüey Ignacio Agramonte Loynaz 2021
Materias:	bio-organic alternatives agroecological alternatives fortified liquid humus plus phosphoric inducer Agriculture (General) S1-972
Acceso en línea:	https://doaj.org/article/f48298f2e2354d1aafd63c880b7de9f4
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

id	oai:doaj.org-article:f48298f2e2354d1aafd63c880b7de9f4
record_format	dspace
spelling	oai:doaj.org-article:f48298f2e2354d1aafd63c880b7de9f42021-12-01T16:28:28ZEffect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm1025-0247https://doaj.org/article/f48298f2e2354d1aafd63c880b7de9f42021-01-01T00:00:00Zhttps://revistas.reduc.edu.cu/index.php/agrisost/article/view/e3447https://doaj.org/toc/1025-0247Context: Onion (Allium cepa L.) is an edible bulb that ranks, as a green vegetable, third in terms of harvested area. In general terms, world production of this crop is made intensively, with a broad application of agrochemicals, which threatens agricultural sustainability, health, and protection of the environment. Aim: To evaluate the effect of bio-organic alternatives in the agronomic response of onion. Methods: A randomized block experimental design with seven treatments was used (absolute control and samples with natural liquid humus, improved liquid humus, fortified liquid humus, fortified liquid humus, plus Phosphoric inducer BayFolan Forte, FitoMas E), and four repetitions. The treatments were made every seven days, starting seven days after the plantation of bulbs. Plant height, pseudostem thickness, leaf number, bulb diameter, and crop yield were the indicators evaluated. The main economic indicators of each treatment were determined. Costs, income, profit, and economic effect were calculated. Results: The results show the positive effect of the morphophysiological and yield indicators related to the application of different bio-organic alternatives. The study produced greater profits than the control.Pedro Jesús López LabartaYaima de las Mercedes Daniel OrtegaYohandri Viamontes PachecoJosé Luis Montejo ViamontesDania González GortUniversidad de Camagüey Ignacio Agramonte Loynazarticlebio-organic alternativesagroecological alternativesfortified liquid humus plus phosphoric inducerAgriculture (General)S1-972ENESAgrisost, Vol 27, Iss 1, Pp 1-7 (2021)
institution	DOAJ
collection	DOAJ
language	EN ES
topic	bio-organic alternatives agroecological alternatives fortified liquid humus plus phosphoric inducer Agriculture (General) S1-972
spellingShingle	bio-organic alternatives agroecological alternatives fortified liquid humus plus phosphoric inducer Agriculture (General) S1-972 Pedro Jesús López Labarta Yaima de las Mercedes Daniel Ortega Yohandri Viamontes Pacheco José Luis Montejo Viamontes Dania González Gort Effect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm
description	Context: Onion (Allium cepa L.) is an edible bulb that ranks, as a green vegetable, third in terms of harvested area. In general terms, world production of this crop is made intensively, with a broad application of agrochemicals, which threatens agricultural sustainability, health, and protection of the environment. Aim: To evaluate the effect of bio-organic alternatives in the agronomic response of onion. Methods: A randomized block experimental design with seven treatments was used (absolute control and samples with natural liquid humus, improved liquid humus, fortified liquid humus, fortified liquid humus, plus Phosphoric inducer BayFolan Forte, FitoMas E), and four repetitions. The treatments were made every seven days, starting seven days after the plantation of bulbs. Plant height, pseudostem thickness, leaf number, bulb diameter, and crop yield were the indicators evaluated. The main economic indicators of each treatment were determined. Costs, income, profit, and economic effect were calculated. Results: The results show the positive effect of the morphophysiological and yield indicators related to the application of different bio-organic alternatives. The study produced greater profits than the control.
format	article
author	Pedro Jesús López Labarta Yaima de las Mercedes Daniel Ortega Yohandri Viamontes Pacheco José Luis Montejo Viamontes Dania González Gort
author_facet	Pedro Jesús López Labarta Yaima de las Mercedes Daniel Ortega Yohandri Viamontes Pacheco José Luis Montejo Viamontes Dania González Gort
author_sort	Pedro Jesús López Labarta
title	Effect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm
title_short	Effect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm
title_full	Effect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm
title_fullStr	Effect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm
title_full_unstemmed	Effect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm
title_sort	effect of bio-organic alternatives in the agronomic response of onion on los angeles farm
publisher	Universidad de Camagüey Ignacio Agramonte Loynaz
publishDate	2021
url	https://doaj.org/article/f48298f2e2354d1aafd63c880b7de9f4
work_keys_str_mv	AT pedrojesuslopezlabarta effectofbioorganicalternativesintheagronomicresponseofoniononlosangelesfarm AT yaimadelasmercedesdanielortega effectofbioorganicalternativesintheagronomicresponseofoniononlosangelesfarm AT yohandriviamontespacheco effectofbioorganicalternativesintheagronomicresponseofoniononlosangelesfarm AT joseluismontejoviamontes effectofbioorganicalternativesintheagronomicresponseofoniononlosangelesfarm AT daniagonzalezgort effectofbioorganicalternativesintheagronomicresponseofoniononlosangelesfarm
_version_	1718404849053204480

Effect of Bio-Organic Alternatives in the Agronomic Response of Onion on Los Angeles Farm

Ejemplares similares