Physical stability and rheological behavior of Pickering emulsions stabilized by protein–polysaccharide hybrid nanoconjugates

Physical stability and rheological behavior of Pickering emulsions stabilized by protein–polysaccharide hybrid nanoconjugates

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Detalles Bibliográficos
Autores principales: Wong See Kiat, Low Liang Ee, Supramaniam Janarthanan, Manickam Sivakumar, Wong Tin Wui, Pang Cheng Heng, Tang Siah Ying
Formato: article
Lenguaje:EN
Publicado: De Gruyter 2021
Materias:
pickering emulsion
nanoconjugate
protein–polysaccharide
stability
rheology
Technology
T
Chemical technology
TP1-1185
Physical and theoretical chemistry
QD450-801
Acceso en línea:https://doaj.org/article/f7aacaf0b5304e71a6c3dd96611ff3be
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