Analysis of Microscopic Image Textural Features of Artichoke Leaf Extract Powder Produced from Vacuum Spray Drying

Introduction The artichoke is part of the foods from the vegetable group that provide important nutrients like vitamin A and C, potassium and fiber which used as a food and medicine. In the pharmaceutical sector, dried extracts are used in the preparation of pills and capsules. Dried extracts can be...

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Autores principales: S Sadeghzade Namavar, J Amiri Parian, R Amiri Chayjan
Formato: article
Lenguaje:EN
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Publicado: Ferdowsi University of Mashhad 2018
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Acceso en línea:https://doaj.org/article/f9dd9b7936df472f900d5eaf630efa6c
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