Analysis of Microscopic Image Textural Features of Artichoke Leaf Extract Powder Produced from Vacuum Spray Drying
Introduction The artichoke is part of the foods from the vegetable group that provide important nutrients like vitamin A and C, potassium and fiber which used as a food and medicine. In the pharmaceutical sector, dried extracts are used in the preparation of pills and capsules. Dried extracts can be...
Guardado en:
Autores principales: | , , |
---|---|
Formato: | article |
Lenguaje: | EN FA |
Publicado: |
Ferdowsi University of Mashhad
2018
|
Materias: | |
Acceso en línea: | https://doaj.org/article/f9dd9b7936df472f900d5eaf630efa6c |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Sea el primero en dejar un comentario!