APA (7th ed.) Citation

Beier, R. C., Andrews, K., Hume, M. E., Sohail, M. U., Harvey, R. B., Poole, T. L., . . . Anderson, R. C. (2021). Disinfectant and Antimicrobial Susceptibility Studies of <i>Staphylococcus aureus</i> Strains and ST398-MRSA and ST5-MRSA Strains from Swine Mandibular Lymph Node Tissue, Commercial Pork Sausage Meat and Swine Feces. MDPI AG.

Chicago Style (17th ed.) Citation

Beier, Ross C., Kathleen Andrews, Michael E. Hume, Muhammad Umar Sohail, Roger B. Harvey, Toni L. Poole, Tawni L. Crippen, and Robin C. Anderson. Disinfectant and Antimicrobial Susceptibility Studies of <i>Staphylococcus Aureus</i> Strains and ST398-MRSA and ST5-MRSA Strains from Swine Mandibular Lymph Node Tissue, Commercial Pork Sausage Meat and Swine Feces. MDPI AG, 2021.

MLA (8th ed.) Citation

Beier, Ross C., et al. Disinfectant and Antimicrobial Susceptibility Studies of <i>Staphylococcus Aureus</i> Strains and ST398-MRSA and ST5-MRSA Strains from Swine Mandibular Lymph Node Tissue, Commercial Pork Sausage Meat and Swine Feces. MDPI AG, 2021.