Food Expenditure and Food Consumption before and during Ramadan in Moroccan Households

Fasting in the month of Ramadan is a religious, cultural, and social ritual for Muslims. The benefits it is supposed to provide to people who practice it are often impaired by unhealthy lifestyles including diet. The present research aimed to study risky eating behaviors and the variation in food ex...

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Autores principales: Imane Barakat, Hamid Chamlal, Sanaa El jamal, Mohammed Elayachi, Rekia Belahsen
Formato: article
Lenguaje:EN
Publicado: Hindawi Limited 2020
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Acceso en línea:https://doaj.org/article/fbe2b9b0b70046a6955e6f94456d90ed
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