Low night temperature at veraison enhances the accumulation of anthocyanins in Corvina grapes (Vitis Vinifera L.)

Abstract Climate change is a major concern in grape production worldwide. Nights have been warming much faster than the days, raising attention on the effect of night temperatures on grape and wine composition. In this study we evaluated the effect of night temperatures on grape coloration in the cv...

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Autores principales: Federica Gaiotti, Chiara Pastore, Ilaria Filippetti, Lorenzo Lovat, Nicola Belfiore, Diego Tomasi
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2018
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Acceso en línea:https://doaj.org/article/fc036f3438e34153b5e7076dded7dc5b
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