Physicochemical Evaluation of Diploknema butyracea Seed Extract and Formulation of Ketoconazole Ointment by Using the Fat as a Base

The fat obtained from the ripened seeds of Diploknema butyracea is widely used as a vegetable oil in rural areas of Nepal. This study was aimed for the physicochemical evaluation (acid value, iodine value, saponification value, peroxide value, ester value, pH, and liquefaction point) of the Diplokne...

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Autores principales: Jitendra Pandey, Bimal Khanal, Jhabilal Bhandari, Rishav Bashyal, Asmita Pandey, Asgar Ali Mikrani, Pramod Aryal, Ravin Bhandari
Formato: article
Lenguaje:EN
Publicado: Hindawi-Wiley 2021
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Acceso en línea:https://doaj.org/article/fc2c49004f6346be9737cc70d0d7f500
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