Beta-Casein Gene Polymorphism in Serbian Holstein-Friesian Cows and Its Relationship with Milk Production Traits
The most common types of beta-casein in cow’s milk are A1 and A2, which differ in one amino acid. During the gastrointestinal proteolysis of A1 beta-casein in humans this difference results in the release of beta-casomorphin-7, an opioid which may lead to severe effects on human health, causing vari...
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Formato: | article |
Lenguaje: | EN |
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2020
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Acceso en línea: | https://doaj.org/article/fc45b404117b45cfa28dee9eec7e73cc |
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