Prevalence and Characteristics of Extended-Spectrum-β-Lactamase-Producing and Carbapenemase-Producing <italic toggle="yes">Enterobacteriaceae</italic> from Freshwater Fish and Pork in Wet Markets of Hong Kong
ABSTRACT This study identified and characterized extended-spectrum-β-lactamase-producing Enterobacteriaceae (ESBL-E) and carbapenemase-producing Enterobacteriaceae (CPE) from farmed freshwater fish and pig offal procured from the wet markets across Hong Kong. During March 2018 to January 2019, 730 f...
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Autores principales: | , , , , , , |
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Formato: | article |
Lenguaje: | EN |
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American Society for Microbiology
2020
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Acceso en línea: | https://doaj.org/article/fc5171bb09a74554b761c93edff0fe01 |
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