The effect of dietary supplementation with spent cider yeast on the Swine distal gut microbiome.

<h4>Background</h4>There is an increasing need for alternatives to antibiotics for promoting animal health, given the increasing problems associated with antibiotic resistance. In this regard, we evaluated spent cider yeast as a potential probiotic for modifying the gut microbiota in wea...

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Autores principales: Aditya Upadrasta, Lisa O'Sullivan, Orla O'Sullivan, Noel Sexton, Peadar G Lawlor, Colin Hill, Gerald F Fitzgerald, Catherine Stanton, R Paul Ross
Formato: article
Lenguaje:EN
Publicado: Public Library of Science (PLoS) 2013
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Acceso en línea:https://doaj.org/article/fe9ebf7a67994434ab73e30800a21ac7
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