Cross-sectional associations of schoolchildren’s fruit and vegetable consumption, and meal choices, with their mental well-being: a cross-sectional study

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Autores principales: Allan B Clark, Ailsa A Welch, S J Louise Smith, Richard Hayhoe, Boika Rechel, Claire Gummerson
Formato: article
Lenguaje:EN
Publicado: BMJ Publishing Group
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Acceso en línea:https://doaj.org/article/fff011b7265d4f75952f335e9a170483
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