Cross-sectional associations of schoolchildren’s fruit and vegetable consumption, and meal choices, with their mental well-being: a cross-sectional study
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Auteurs principaux: | Allan B Clark, Ailsa A Welch, S J Louise Smith, Richard Hayhoe, Boika Rechel, Claire Gummerson |
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Format: | article |
Langue: | EN |
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BMJ Publishing Group
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Accès en ligne: | https://doaj.org/article/fff011b7265d4f75952f335e9a170483 |
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