Cross-sectional associations of schoolchildren’s fruit and vegetable consumption, and meal choices, with their mental well-being: a cross-sectional study

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Cross-sectional associations of schoolchildren’s fruit and vegetable consumption, and meal choices, with their mental well-being: a cross-sectional study

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Detalles Bibliográficos
Autores principales:	Allan B Clark, Ailsa A Welch, S J Louise Smith, Richard Hayhoe, Boika Rechel, Claire Gummerson
Formato:	article
Lenguaje:	EN
Publicado:	BMJ Publishing Group
Materias:	Nutritional diseases. Deficiency diseases RC620-627
Acceso en línea:	https://doaj.org/article/fff011b7265d4f75952f335e9a170483
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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