Zinc in the prevention of Fe2initiated lipid and protein oxidation

In the present study we characterized the capacity of zinc to protect lipids and proteins from Fe2+-initiated oxidative damage. The effects of zinc on lipid oxidation were investigated in liposomes composed of brain phosphatidylcholine (PC) and phosphatidylserine (PS) at a molar relationship of 60:4...

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Autores principales: ZAGO,M. PAOLA, VERSTRAETEN,SANDRA V., OTEIZA,PATRICIA I.
Lenguaje:English
Publicado: Sociedad de Biología de Chile 2000
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602000000200014
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