Is the Chilean Diet a Mediterranean-type Diet?
Food intake in Chile has changed markedly in the last decades, showing an increase in fat consumption and presently a small fruit and vegetables intake. A parallel is made between the Chilean and Mediterranean diet (mainly the one from Spain, Italy, and Greece), both currently and from 50 years ago....
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| Autores principales: | , |
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| Lenguaje: | English |
| Publicado: |
Sociedad de Biología de Chile
2004
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| Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602004000200018 |
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