Variation in concentrations of major bioactive compounds in Prunella vulgaris L. related to plant parts and phenological stages

Prunella vulgaris L. (Labiatae) contains a variety of structurally diverse natural products, primarily rosmarinic acid (RA), ursolic acid (UA) and oleanolic acid (OA), which possess a wide array of biological properties. In the present study, P. vulgaris was harvested at three developmental stages (...

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Autores principales: Chen,Yuhang, Zhu,Zaibiao, Guo,Qiaosheng, Zhang,Lixia, Zhang,Xiaoming
Lenguaje:English
Publicado: Sociedad de Biología de Chile 2012
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602012000200009
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