Using genomics to improve fruit quality

New fruit varieties are needed to satisfy consumers, and the industry is facing new challenges in order to respond to these demands. The emergence of genomic tools is releasing information on polymorphisms that can be utilized to expedite breeding processes in species that are difficult to breed, gi...

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Autores principales:	Meneses,Claudio, Orellana,Ariel
Lenguaje:	English
Publicado:	Sociedad de Biología de Chile 2013
Materias:	Polymorphisms Marker Assited Selection Genomic Tools
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602013000400006
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spelling	oai:scielo:S0716-976020130004000062014-02-05Using genomics to improve fruit qualityMeneses,ClaudioOrellana,Ariel Polymorphisms Marker Assited Selection Genomic Tools New fruit varieties are needed to satisfy consumers, and the industry is facing new challenges in order to respond to these demands. The emergence of genomic tools is releasing information on polymorphisms that can be utilized to expedite breeding processes in species that are difficult to breed, given the long periods of time required to get new varieties. The present review describes the current stages of the ongoing efforts that are being taken to apply these technologies to obtain varieties with improved fruit quality in species of the family Rosaceae.info:eu-repo/semantics/openAccessSociedad de Biología de ChileBiological Research v.46 n.4 20132013-01-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602013000400006en10.4067/S0716-97602013000400006
institution	Scielo Chile
collection	Scielo Chile
language	English
topic	Polymorphisms Marker Assited Selection Genomic Tools
spellingShingle	Polymorphisms Marker Assited Selection Genomic Tools Meneses,Claudio Orellana,Ariel Using genomics to improve fruit quality
description	New fruit varieties are needed to satisfy consumers, and the industry is facing new challenges in order to respond to these demands. The emergence of genomic tools is releasing information on polymorphisms that can be utilized to expedite breeding processes in species that are difficult to breed, given the long periods of time required to get new varieties. The present review describes the current stages of the ongoing efforts that are being taken to apply these technologies to obtain varieties with improved fruit quality in species of the family Rosaceae.
author	Meneses,Claudio Orellana,Ariel
author_facet	Meneses,Claudio Orellana,Ariel
author_sort	Meneses,Claudio
title	Using genomics to improve fruit quality
title_short	Using genomics to improve fruit quality
title_full	Using genomics to improve fruit quality
title_fullStr	Using genomics to improve fruit quality
title_full_unstemmed	Using genomics to improve fruit quality
title_sort	using genomics to improve fruit quality
publisher	Sociedad de Biología de Chile
publishDate	2013
url	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602013000400006
work_keys_str_mv	AT menesesclaudio usinggenomicstoimprovefruitquality AT orellanaariel usinggenomicstoimprovefruitquality
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Using genomics to improve fruit quality

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