Salinity effects on protein content, lipid peroxidation, pigments, and proline in Paulownia imperialis (Siebold & Zuccarini) and Paulownia fortunei (Seemann & Hemsley) grown in vitro

Salinity effects on protein content, lipid peroxidation, pigments, and proline in Paulownia imperialis (Siebold & Zuccarini) and Paulownia fortunei (Seemann & Hemsley) grown in vitro

We evaluated the effects of saline stress on soluble proteins, lipid peroxidation (TBAR), chlorophyll a, chlorophyll b, β-carotene, violaxanthin, and proline in Paulownia imperialis and Paulownia fortunei plants grown in vitro. When the propagated plants reached a determined size, they were...

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Autores principales: Ayala-Astorga,Gloria Irma, Alcaraz-Meléndez,Lilia
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso 2010
Materias:
Paulownia fortunei
Paulownia imperialis
pigments
proline
proteins
salinity
TBARS
tissue culture
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582010000500013
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