The genetic diversity of Sardinian myrtle (Myrtus communis L.) populations

Background: The myrtle (Myrtus communis) is a common shrub widespread in the Mediterranean Basin. Its fruit and leaves exhibit antioxidant, antibacterial and antifungal properties, and are used for their content of essential oils and for their medicinal properties, but most commonly as an ingredient...

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Autores principales: Melito,Sara, Chessa,Innocenza, Erre,Patrizia, Podani,János, Mulas,Maurizio
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso 2013
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582013000600007
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