SSR genetic diversity assessment of popular pigeonpea varieties in Malawi reveals unique fingerprints

Background: Pigeonpea (Cajanus cajan (L.) Millsp.) is a drought tolerant legume of the Fabaceae family and the only cultivated species in the genus Cajanus. It is mainly cultivated in the semi-arid tropics of Asia and Oceania, Africa and America. In Malawi, it is grown as a source of food and income...

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Autores principales: Njung'e,Vincent, Deshpande,Santosh, Siambi,Moses, Jones,Richard, Silim,Said, De Villiers,Santie
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso 2016
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582016000300008
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