Detection of Toxoplasma gondii in swine sausages
In order to evaluate the importance of swine sausages in toxoplasmosis epidemiology, Toxoplasma gondii presence was investigated in 70 samples of the product commercialized in the city of Botucatu-SP. Samples were analyzed by bioassay in mice and DNA amplification by Polymerase Chain Reaction (PCR)....
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| Auteurs principaux: | , , , , |
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| Langue: | English |
| Publié: |
Sociedad Chilena de Parasitología
2004
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| Accès en ligne: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-77122004000100008 |
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