Detection of Toxoplasma gondii in swine sausages

Detection of Toxoplasma gondii in swine sausages

In order to evaluate the importance of swine sausages in toxoplasmosis epidemiology, Toxoplasma gondii presence was investigated in 70 samples of the product commercialized in the city of Botucatu-SP. Samples were analyzed by bioassay in mice and DNA amplification by Polymerase Chain Reaction (PCR)....

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Autores principales: DE OLIVEIRA MENDONÇA,ANDRÉ, DOMINGUES,PAULO F., VIEIRA DA SILVA,ARISTEU, BERGAMASCHI PEZERICO,SANDIA, LANGONI,HELIO
Lenguaje:English
Publicado: Sociedad Chilena de Parasitología 2004
Materias:
Toxoplasma
swine sausage
PCR
isolation
Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-77122004000100008
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