ANTIOXIDANT ACTIVITY OF FLAVONOIDS ISOLATED FROM HYPERICUM TERNUM

In the present work we have studied the scavenging activity of several flavonoids isolated from Hypericum ternum A. St. Hil. The evaluation of the free radical scavenging capacity was based on the 2,2-diphenyl-l-picrylhydrazyl radical (DPPH) consumption elicited by their addition. Also, we have atte...

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Bibliographic Details
Main Authors: BERNARDI,A.P.M, LÓPEZ-ALARCÓN,C, ASPEE,A, RECH,S, VON POSER,G.L, BRIDE,R, LISSP,E
Language:English
Published: Sociedad Chilena de Química 2007
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Online Access:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072007000400013
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