CHARACTERIZATION OF PHENOLIC ACIDS PROFILE FROM CHILEAN RED WINES BY HIGH-PERFORMANCE LIQUID CHROMATOGRAPHY

The success of Chilean wine in the international market has led to an important attention on the development of science and technology for wine differentiation, productivity, and quality. In order to report the profile of phenolic acid compounds in Chilean red wines, an SPE technique over ODS column...

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Main Authors: MENDOZA,LEONORA, MATSUHIRO,BETTY, AGUIRRE,MARÍA J, ISAACS,MAURICIO, SOTÉS,GASTÓN, COTORAS,MILENA, MELO,RICARDO
Language:English
Published: Sociedad Chilena de Química 2011
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Online Access:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072011000200014
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