ANALYSIS OF FLAVONOIDS FROM LEAVES OF ACANTHOPANAX BRACHYPUS HARMS
Flavonoids were extracted from the leaves of Acanthopanax brachypus Harms by microwave-assisted extraction (MAE), and four known flavonoids were isolated from the extracts by column chromatography. On the basis of physico-chemical constants and spectral data, their structures were elucidated as quer...
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Lenguaje: | English |
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Sociedad Chilena de Química
2013
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Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072013000100011 |
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