EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACES

The anthocyanin content of grape pomace from different Chilean grape varieties (Vitis viniferavar. Cabernet Sauvignon, Carménère and Syrah) from two vineyards (Misiones de Rengo and Miguel Torres) was determined by the differential pH method and the anthocyanin perfile was characterized by HPLC. In...

Descripción completa

Guardado en:

Detalles Bibliográficos
Autores principales:	MENDOZA,LEONORA, COTORAS,MILENA, VIVANCO,MARCELA, MATSUHIRO,BETTY, TORRES,SIMONET, AGUIRRE,MARÍA
Lenguaje:	English
Publicado:	Sociedad Chilena de Química 2013
Materias:	Anthocyanins antifungal activity Botrytis cinerea grape pomace
Acceso en línea:	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072013000200018
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

id	oai:scielo:S0717-97072013000200018
record_format	dspace
spelling	oai:scielo:S0717-970720130002000182014-09-09EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACESMENDOZA,LEONORACOTORAS,MILENAVIVANCO,MARCELAMATSUHIRO,BETTYTORRES,SIMONETAGUIRRE,MARÍA Anthocyanins antifungal activity Botrytis cinerea grape pomace The anthocyanin content of grape pomace from different Chilean grape varieties (Vitis viniferavar. Cabernet Sauvignon, Carménère and Syrah) from two vineyards (Misiones de Rengo and Miguel Torres) was determined by the differential pH method and the anthocyanin perfile was characterized by HPLC. In all chromatograms, a major peak corresponding to malvidin-3-O-glucoside was observed. Also, the in vitroantifungal activity of these extracts against mycelia growth of the phytopathogenic fungus Botrytis cinereawas evaluated. The anthocyanin containing extract from Cabernet Sauvignon grape pomace of Misiones de Rengo vineyard was the most active. The extract from the same variety form Miguel Torres vineyard did not inhibit mycelia growth of B. cinerea.In general, the other extracts were less active against the fungus.info:eu-repo/semantics/openAccessSociedad Chilena de QuímicaJournal of the Chilean Chemical Society v.58 n.2 20132013-01-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072013000200018en10.4067/S0717-97072013000200018
institution	Scielo Chile
collection	Scielo Chile
language	English
topic	Anthocyanins antifungal activity Botrytis cinerea grape pomace
spellingShingle	Anthocyanins antifungal activity Botrytis cinerea grape pomace MENDOZA,LEONORA COTORAS,MILENA VIVANCO,MARCELA MATSUHIRO,BETTY TORRES,SIMONET AGUIRRE,MARÍA EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACES
description	The anthocyanin content of grape pomace from different Chilean grape varieties (Vitis viniferavar. Cabernet Sauvignon, Carménère and Syrah) from two vineyards (Misiones de Rengo and Miguel Torres) was determined by the differential pH method and the anthocyanin perfile was characterized by HPLC. In all chromatograms, a major peak corresponding to malvidin-3-O-glucoside was observed. Also, the in vitroantifungal activity of these extracts against mycelia growth of the phytopathogenic fungus Botrytis cinereawas evaluated. The anthocyanin containing extract from Cabernet Sauvignon grape pomace of Misiones de Rengo vineyard was the most active. The extract from the same variety form Miguel Torres vineyard did not inhibit mycelia growth of B. cinerea.In general, the other extracts were less active against the fungus.
author	MENDOZA,LEONORA COTORAS,MILENA VIVANCO,MARCELA MATSUHIRO,BETTY TORRES,SIMONET AGUIRRE,MARÍA
author_facet	MENDOZA,LEONORA COTORAS,MILENA VIVANCO,MARCELA MATSUHIRO,BETTY TORRES,SIMONET AGUIRRE,MARÍA
author_sort	MENDOZA,LEONORA
title	EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACES
title_short	EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACES
title_full	EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACES
title_fullStr	EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACES
title_full_unstemmed	EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACES
title_sort	evaluation of antifungal properties against the phytopathogenic fungus botrytis cinereaof anthocyanin rich-extracts obtained from grape pomaces
publisher	Sociedad Chilena de Química
publishDate	2013
url	http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072013000200018
work_keys_str_mv	AT mendozaleonora evaluationofantifungalpropertiesagainstthephytopathogenicfungusbotrytiscinereaofanthocyaninrichextractsobtainedfromgrapepomaces AT cotorasmilena evaluationofantifungalpropertiesagainstthephytopathogenicfungusbotrytiscinereaofanthocyaninrichextractsobtainedfromgrapepomaces AT vivancomarcela evaluationofantifungalpropertiesagainstthephytopathogenicfungusbotrytiscinereaofanthocyaninrichextractsobtainedfromgrapepomaces AT matsuhirobetty evaluationofantifungalpropertiesagainstthephytopathogenicfungusbotrytiscinereaofanthocyaninrichextractsobtainedfromgrapepomaces AT torressimonet evaluationofantifungalpropertiesagainstthephytopathogenicfungusbotrytiscinereaofanthocyaninrichextractsobtainedfromgrapepomaces AT aguirremaria evaluationofantifungalpropertiesagainstthephytopathogenicfungusbotrytiscinereaofanthocyaninrichextractsobtainedfromgrapepomaces
_version_	1718445487538831360

EVALUATION OF ANTIFUNGAL PROPERTIES AGAINST THE PHYTOPATHOGENIC FUNGUS BOTRYTIS CINEREAOF ANTHOCYANIN RICH-EXTRACTS OBTAINED FROM GRAPE POMACES

Ejemplares similares