THE TOTAL PHENOL, FLAVONOL AMOUNTS, ANTIOXIDANT CAPACITY AND ANTIRADICAL ACTIVITY OF SOME THYME SPECIES GROWING IN TURKEY

ABSTRACT Total phenolic substance, flavonol amounts, antioxidant capacity and antiradical activity values of Karabaş thyme extract were determined as 74.52-163.10mg GAE/g,773.62-1006.69 μg RE /g, IC50=572.60-1035.6 μg/ml and 42.31-101.52mg/ g AAE, respectively. Total pheno...

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Bibliographic Details
Main Authors: Özcan,Mehmet Musa, Özkan,Gülcan
Language:English
Published: Sociedad Chilena de Química 2018
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Online Access:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072018000304051
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