EFFECT OF in vitro DIGESTION GASTROINTESTINAL OF THE EXTRACT AQUEOU OF LEAVES OF Ugni molinae , ON THE VIABILITY OF COLORECTAL CANCER CELLS
ABSTRACT Aim: This work is aimed to the study the effect of aqueous extracts obtained from leaves of Ugni molinae and their respective products of in vitro gastrointestinal digestion on the viability of colon cancer cells. Methods: Ugni molinae leaves were used to prepare a 1%, aqueous extract and...
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Lenguaje: | English |
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Sociedad Chilena de Química
2021
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Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-97072021000305268 |
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