EFFECT OF in vitro DIGESTION GASTROINTESTINAL OF THE EXTRACT AQUEOU OF LEAVES OF Ugni molinae , ON THE VIABILITY OF COLORECTAL CANCER CELLS

par Avello,Marcia, Torres,Eillen, Carvajal,Romina I., Pastene,Edgar
Publié 2021

HYDROXYCINNAMIC ACID DERIVATIVES AND FLAVONOL PROFILES OF MAQUI (Aristotelia chilensis) FRUITS

par RUIZ,ANTONIETA, PASTENE,EDGAR, VERGARA,CAROLA, VON BAER,DIETRICH, AVELLO,MARCIA, MARDONES,CLAUDIA
Publié 2016

ONE-STEP PURIFICATION OF TWO SEMI-SYNTHETIC EPICATECHIN ADDUCTS PREPARED FROM AVOCADO PEELS PROCYANIDINS BY CENTRIFUGAL PARTITION CHROMATOGRAPHY AND EVALUATION OF THEIR ANTI-INFLAM...

par Torres,Eillen, García,Apolinaria, Aranda,Mario, Saéz,Vania, Zúñiga,Felipe, Alarcón,Julio, Avello,Marcia, Pastene,Edgar
Publié 2018

Efecto pediculicida de una formulación en base a Eucaliptus globulus L

par Avello,Marcia, Fernández,Pola, Fernández,Marcos, Schulz,Berta, De Diego,Marta, Mennickent,Sigrid, Novoa,Pedro, Pastene,Edgar
Publié 2016

Improvement of endothelial function by Gunnera tinctoria extract with antioxidant properties

par Sabando,Constanza, Rodríguez-Díaz,Maité, Ide,Walther, Pastene,Edgar, Avello,Marcia, Simirgiotis,Mario, Rojas,Susana, Villarroel,Enrique, Silva-Grecchi,Tiare, Gutiérrez,Cristian, Bouza,Rebeca, Cicchelli,Bárbara, González,Marcelo, Rodríguez-Llamazares,Saddys
Publié 2020