Controlled release formulations of herbicides based on micro-encapsulation
Annual worldwide losses to weeds are estimated to comprise approximately 10-15% of attainable production among principal food sources. Worldwide consumption of herbicides represents 47.5% of the 2 million tons of pesticide consumed each year. However, the heavy use of herbicides has given rise to se...
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| Auteurs principaux: | , , |
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| Langue: | English |
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Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal
2009
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| Sujets: | |
| Accès en ligne: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202009000100002 |
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