Non-technological innovations in Chilean agricultural firms: what motivates the decision to innovate and the propensity of innovation?
Innovations are divided into four types: product, process, marketing and organizational (OECD, 2007). An extensive body of literature on the introduction of technological innovations in Chilean agricultural firms focuses on PP (product and process), but it is very limited with respect to groups of f...
Guardado en:
| Autores principales: | , |
|---|---|
| Lenguaje: | English |
| Publicado: |
Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal
2015
|
| Materias: | |
| Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-16202015000200004 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|