Marine fungoid producers of DHA, EPA and carotenoids from central and southern Chilean marine ecosystems
Declining fishing yields have pushed the search for sustainable alternative sources for polyunsaturated fatty acids (PUFAs). Thraustochytrids and marine yeasts (marine fungoid protists) are potential commercial sources of lipids and carotenoids. It was determined the capacity of a collection of 41 s...
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| Autores principales: | , , |
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| Lenguaje: | English |
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Universidad de Valparaíso. Facultad de Ciencias del Mar
2015
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| Materias: | |
| Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-19572015000400009 |
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