Patenting Activity on Functional Foods: A Brazilian Scenario
Abstract The segment of functional foods is a global trend with expressive growth in recent years. Investments in innovation play an essential role in maintaining the competitiveness of food companies in an increasingly fierce market. This study provides an overview of innovation over the years 2008...
Enregistré dans:
| Auteurs principaux: | , , , |
|---|---|
| Langue: | English |
| Publié: |
Universidad Alberto Hurtado. Facultad de Economía y Negocios
2021
|
| Sujets: | |
| Accès en ligne: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-27242021000200070 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
