Development of tomato plants under different water tensions in soil during the productive stage
ABSTRACT Tomato (Solanum lycopersicum L.) is one of the most cultivated and consumed fruit in the world. Water availability is one of the most important factors affecting tomato productivity, as fruit production is limited by water deficit and excess. Our objective was to evaluate the influence of f...
Guardado en:
Autores principales: | , , , , |
---|---|
Lenguaje: | English |
Publicado: |
Universidad de Tarapacá. Facultad de Ciencias Agronómicas
2018
|
Materias: | |
Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-34292018000300063 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|