Isolation, culture and evaluation of Chaetoceros muelleri from the Caribbean as food for the native scallops, Argopecten nucleus and Nodipecten nodosus

The potential of the Caribbean strain Chaetoceros muelleri (CHA-C-04) to be produced and used as diet of two commercially important native scallops (Argopecten nucleus and Nodipecten nodosus) was assessed, using the non-indigenous Chaetoceros calcitrans strain, as a control. Growth and biomass of bo...

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Autores principales: Velasco,Luz Adriana, Carrera,Silvia, Barros,Judith
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2016
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2016000300014
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