Effect of dietary chitin on digestive enzyme activity, growth and survival of Macrobrachium tenellum juvenile prawns

Macrobrachium tenellum is a freshwater prawn native from Mexico to Peru, with potential for cultivation. Currently, it is extensively exploited by local fisheries. To understand its chitin requirements, a formulated diet with chitin added (5, 10 15, 20, and 25%) was given to juveniles for 60 days. G...

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Autores principales: Santos-Romero,Rodolfo B. De los, García-Guerrero,Marcelo, Vega-Villasante,Fernando, Nolasco-Soria,Héctor
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2017
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2017000100012
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