Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum

ABSTRACT Macrobrachium amazonicum is the native freshwater prawn species with the greatest potential for captive production in Brazil. The stable isotope carbon and nitrogen technique (δ13C and δ15N) is efficient to determine the contribution of different food sources to a given or...

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Autores principales: Heldt,Ademir, Suita,Sabrina, Dutra,Fabrício Martins, Pereira,Alexandre Leandro, Ballester,Eduardo
Lenguaje:English
Publicado: Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar 2019
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000200282
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spelling oai:scielo:S0718-560X20190002002822019-06-04Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicumHeldt,AdemirSuita,SabrinaDutra,Fabrício MartinsPereira,Alexandre LeandroBallester,Eduardo Amazon river prawn isotopes fractionation nutritional composition aquaculture ABSTRACT Macrobrachium amazonicum is the native freshwater prawn species with the greatest potential for captive production in Brazil. The stable isotope carbon and nitrogen technique (δ13C and δ15N) is efficient to determine the contribution of different food sources to a given organism. We used this technique to estimate the contribution of the food sources in the biomass gain of M. amazonicum. Fish fillets were used to determine the isotopic fractionation between juveniles of M. amazonicum and a standard food source. Juvenile M. amazonicum were submitted to four treatments with different food availability to determine their contributions; T1: without soil substrate and with feed supply; T2: without soil substrate and feed supply; T3: with soil substrate, feed supply and addition of an aquatic macrophyte (Elodea sp.); and, T4: with soil substrate, aquatic macrophytes and without feed supply. Periphyton, plankton and precipitated organic material were present in all treatments. The isotopic fractionation was 0.57 ± 0.07 (carbon) and 2.14 ± 0.18 (nitrogen). The prawn fed with ration presented growth 2.4 and 2.82 times higher in the treatments without substrate (T1) and with substrate and macrophytes (T3), respectively. The contribution of the food sources reinforces omnivore in prawn. The benthic organisms and feed supply were fundamental for the better growth performance of M. amazonicum. Estimating the effective contributions of food sources can help in developing diets more adequate for the species, increasing productivity, reducing costs and reducing the environmental impact of waste substances.info:eu-repo/semantics/openAccessPontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del MarLatin american journal of aquatic research v.47 n.2 20192019-05-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000200282en10.3856/vol47-issue2-fulltext-8
institution Scielo Chile
collection Scielo Chile
language English
topic Amazon river prawn
isotopes fractionation
nutritional composition
aquaculture
spellingShingle Amazon river prawn
isotopes fractionation
nutritional composition
aquaculture
Heldt,Ademir
Suita,Sabrina
Dutra,Fabrício Martins
Pereira,Alexandre Leandro
Ballester,Eduardo
Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum
description ABSTRACT Macrobrachium amazonicum is the native freshwater prawn species with the greatest potential for captive production in Brazil. The stable isotope carbon and nitrogen technique (δ13C and δ15N) is efficient to determine the contribution of different food sources to a given organism. We used this technique to estimate the contribution of the food sources in the biomass gain of M. amazonicum. Fish fillets were used to determine the isotopic fractionation between juveniles of M. amazonicum and a standard food source. Juvenile M. amazonicum were submitted to four treatments with different food availability to determine their contributions; T1: without soil substrate and with feed supply; T2: without soil substrate and feed supply; T3: with soil substrate, feed supply and addition of an aquatic macrophyte (Elodea sp.); and, T4: with soil substrate, aquatic macrophytes and without feed supply. Periphyton, plankton and precipitated organic material were present in all treatments. The isotopic fractionation was 0.57 ± 0.07 (carbon) and 2.14 ± 0.18 (nitrogen). The prawn fed with ration presented growth 2.4 and 2.82 times higher in the treatments without substrate (T1) and with substrate and macrophytes (T3), respectively. The contribution of the food sources reinforces omnivore in prawn. The benthic organisms and feed supply were fundamental for the better growth performance of M. amazonicum. Estimating the effective contributions of food sources can help in developing diets more adequate for the species, increasing productivity, reducing costs and reducing the environmental impact of waste substances.
author Heldt,Ademir
Suita,Sabrina
Dutra,Fabrício Martins
Pereira,Alexandre Leandro
Ballester,Eduardo
author_facet Heldt,Ademir
Suita,Sabrina
Dutra,Fabrício Martins
Pereira,Alexandre Leandro
Ballester,Eduardo
author_sort Heldt,Ademir
title Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum
title_short Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum
title_full Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum
title_fullStr Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum
title_full_unstemmed Stable isotopes as a method for analysis of the contribution of different dietary sources in the production of Macrobrachium amazonicum
title_sort stable isotopes as a method for analysis of the contribution of different dietary sources in the production of macrobrachium amazonicum
publisher Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar
publishDate 2019
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2019000200282
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