Some implications of natural increase of pH in microalgae cultivation and harvest by autoflocculation
ABSTRACT Microalgae hold great potential for producing purified high-value products (e.g. pigments and polyunsaturated fatty acids) and represent a source of bioavailable nutrients in aquaculture feeds; however, its production is limited by the high costs of harvesting. Recently, microalgae autofloc...
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| Autores principales: | , , , , , , , |
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| Lenguaje: | English |
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Pontificia Universidad Católica de Valparaíso. Facultad de Recursos Naturales. Escuela de Ciencias del Mar
2021
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| Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-560X2021000500836 |
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