Potassium and Phosphorus in Muscat Rosada Grape Yield in Elqui Valley Soil
The effects of P and K on grapevines (Vitis vinifera L.) var. Muscat Rosada were evaluated four years, considering the same levels of N. The experiment was conducted at the Vicuña Experimental Station (30° S; 70°44’ W) of the Instituto de Investigaciones Agropecuarias (INIA). The soil is a...
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| Autores principales: | , |
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| Lenguaje: | English |
| Publicado: |
Instituto de Investigaciones Agropecuarias, INIA
2008
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| Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392008000300010 |
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