Increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recovery

Rice (Oryza sativa L.) is one of the essential foods of the human diet; advances in agronomic crop management can improve productivity and profitability as well as reduce adverse environmental impacts. Nitrogen rates in Chile are generally based on crop yield without considering other agronomic fact...

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Autores principales: Hirzel,Juan, Rodriguez,Francisco
Lenguaje:English
Publicado: Instituto de Investigaciones Agropecuarias, INIA 2013
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Acceso en línea:http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392013000400009
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spelling oai:scielo:S0718-583920130004000092018-10-02Increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recoveryHirzel,JuanRodriguez,Francisco Fertilization nitrogen Oryza sativa Rice (Oryza sativa L.) is one of the essential foods of the human diet; advances in agronomic crop management can improve productivity and profitability as well as reduce adverse environmental impacts. Nitrogen rates in Chile are generally based on crop yield without considering other agronomic factors. The objective of this experiment was to determine the effect of increasing N rates on plant nutrient composition and N apparent recovery in rice cultivated in five different locations in Chile. The five sites located in central Chile belong to one of the following soil orders: Inceptisol, Alfisol, and Vertisol; they were cropped in field conditions with ’Zafiro-INIA’ rice fertilized with 0, 80, and 160 kg N ha-1. Whole-plant total DM, macronutrient composition, and N apparent recovery efficiency (NARE) were determined at grain harvest. Results indicate that all evaluated parameters, with the exception of K concentration, were affected by the soil used. Nitrogen rates only affected total DM production and P, K, and Mg concentrations in plants. Phosphorus and K response decreased when N was added to some soils, which is associated with its chemical properties. Magnesium concentration exhibited an erratic effect, but it was not affected by the N rate in most soils. Nitrogen apparent recovery efficiency was not affected by the N rate and accounted for approximately 49% and 41% for 80 and 160 kg N ha-1, respectively. Macronutrient composition was 5.1-7.7 g N, 1.3-1.8 g P, 5.4-10.8 g K, 1.68-2.57 g Ca, and 0.81-1.45 g Mg kg-1 of total DM.info:eu-repo/semantics/openAccessInstituto de Investigaciones Agropecuarias, INIAChilean journal of agricultural research v.73 n.4 20132013-12-01text/htmlhttp://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392013000400009en10.4067/S0718-58392013000400009
institution Scielo Chile
collection Scielo Chile
language English
topic Fertilization
nitrogen
Oryza sativa
spellingShingle Fertilization
nitrogen
Oryza sativa
Hirzel,Juan
Rodriguez,Francisco
Increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recovery
description Rice (Oryza sativa L.) is one of the essential foods of the human diet; advances in agronomic crop management can improve productivity and profitability as well as reduce adverse environmental impacts. Nitrogen rates in Chile are generally based on crop yield without considering other agronomic factors. The objective of this experiment was to determine the effect of increasing N rates on plant nutrient composition and N apparent recovery in rice cultivated in five different locations in Chile. The five sites located in central Chile belong to one of the following soil orders: Inceptisol, Alfisol, and Vertisol; they were cropped in field conditions with ’Zafiro-INIA’ rice fertilized with 0, 80, and 160 kg N ha-1. Whole-plant total DM, macronutrient composition, and N apparent recovery efficiency (NARE) were determined at grain harvest. Results indicate that all evaluated parameters, with the exception of K concentration, were affected by the soil used. Nitrogen rates only affected total DM production and P, K, and Mg concentrations in plants. Phosphorus and K response decreased when N was added to some soils, which is associated with its chemical properties. Magnesium concentration exhibited an erratic effect, but it was not affected by the N rate in most soils. Nitrogen apparent recovery efficiency was not affected by the N rate and accounted for approximately 49% and 41% for 80 and 160 kg N ha-1, respectively. Macronutrient composition was 5.1-7.7 g N, 1.3-1.8 g P, 5.4-10.8 g K, 1.68-2.57 g Ca, and 0.81-1.45 g Mg kg-1 of total DM.
author Hirzel,Juan
Rodriguez,Francisco
author_facet Hirzel,Juan
Rodriguez,Francisco
author_sort Hirzel,Juan
title Increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recovery
title_short Increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recovery
title_full Increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recovery
title_fullStr Increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recovery
title_full_unstemmed Increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recovery
title_sort increasing nitrogen rates in rice and its effect on plant nutrient composition and nitrogen apparent recovery
publisher Instituto de Investigaciones Agropecuarias, INIA
publishDate 2013
url http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392013000400009
work_keys_str_mv AT hirzeljuan increasingnitrogenratesinriceanditseffectonplantnutrientcompositionandnitrogenapparentrecovery
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