Jupiter-INIA: A new oat variety with improved β-glucan and protein contents
Jupiter-INIA is a new oat (Avena sativa L.) cultivar selected in preliminary field trials for higher β-glucan and protein content, resistance to disease and lodging, and similar yield than the other cultivated oat varieties. The objective of the present research was to compare agronomic, in...
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| Autores principales: | , , , |
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| Lenguaje: | English |
| Publicado: |
Instituto de Investigaciones Agropecuarias, INIA
2016
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| Acceso en línea: | http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392016000400002 |
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